There is a restaurant in St. Barths, on Flamands beach, that serves the best lobster on the island. The restaurant is called La Langouste at the Hotel Baie des Anges. They prepare a few different sauces for the lobster which are all delicious. This is my version of one of their sauces.
- 1/2 cup olive oil
- Juice of 4 lemons
- 1/2 a bunch of cilantro
- 1 jalapeño
- 4 green onions
- Salt to taste
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